‘Last summer we saw widespread disruption to supply and many assumed by now these issues would have ironed themselves out. In fact they have worsened. Most of our competitors are still looking at long lead times and have applied large price increases. We are not only able to maintain the chain of supply due to our longstanding policy of stockholding but are also able to maintain our current pricing structure providing further financial stability to ourselves but as importantly to our customers”
As always the Sussex Range is manufactured from 100% stainless steel including our recently introduced Black Edition of powder coated rails.
“More and more people are coming round to the durability and sustainability of stainless steel, particularly after the year we have just had, we all need to be aware of our environmental and social impact”
“On a practical note our customers don’t want to go to the expense and disruption of fitting out their bathroom to 2 years down the line find that an inferior mild steel rail rusts, leaks and they then need a complete re-tile when the replacement isn’t dimensionally identical to the original”
Stainless steel is 100% recyclable, and manufactured from over 90% recyclable material. It does not rust, flake or corrode. It is the sustainable, durable choice.
We source our rails ethically and take our social responsibility seriously, from our sourcing, to our manufacture, to our charity initiatives. As a stable business with long term stockholding that has maintained a steady supply throughout the pandemic we are able to do all of this whilst protecting our pricing structure.
We offer 3 formats of rail throughout the entire range: Electric, dual fuel and central heating only and we offer both a polished and satin finish as well as the Black Edition Range.
“The cornerstones of our business are quite simply quality, stock holding and ultimately customer service. The three work hand in hand”
Should you require further details please visit our website www.sussexrange.co.uk or contact us on 01825 722988 and [email protected]